Job Overview
Role: Pastry Sous Chef. Category: Culinary. Location: Four Seasons Amaala Amaala Amaala Saudi Arabia.
Eligibility / Qualification Required:
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: AMAALA is situated along Saudi Arabiaâs northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall. The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bayâs 300 hectares (741 acres) of untouched hills, wadis, and beaches. The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course. The Role of the Pastry Sous Chef As a Pastry Sous Chef, you will support the Executive Pastry Chef in leading the pastry kitchen operations, ensuring the highest standards of quality, consistency, and creativity. You will play a key role in delivering exceptional pastry and dessert offerings that reflect the brandâs excellence, while maintaining a clean, organized, and efficient kitchen environment. What You Will Do Assist in overseeing the daily operations of the pastry kitchen. Prepare and present highâquality pastries and desserts in line with brand standards. Support menu development, seasonal creations, and innovative dessert concepts. Ensure consistency in taste, presentation, and portion control at all times. Supervise and guide pastry team members, providing training and support as needed. Monitor inventory, stock levels, and ordering of pastry ingredients and supplies. Maintain strict hygiene, health, and safety standards within the kitchen. Coordinate with other kitchen and F&B teams to support overall operations. Step in to lead the pastry section in the absence of the Pastry Chef. What You Bring Previous experience in a pastry kitchen, with supervisory experience preferred. Strong knowledge of pastry techniques and dessert preparation. Creativity and attention to detail in presentation and flavor. Ability to work in a fastâpaced, highâstandard kitchen environment. Strong leadership and teamâmanagement skills. Good organizational and timeâmanagement abilities. Commitment to quality, consistency, and hygiene standards. Flexibility to work shifts, weekends, and holidays. Fluency in English is required. What We Offer Competitive salary in a tax-free environment. Housing and transportation. 30 days of vacation plus public holidays. Travel Allowances Paid home leave tickets. Complimentary meals and uniform cleaning. Medical and life insurance. Employee Assistance Program and worldwide complimentary room nights. Opportunities for growth and development. Schedule & Hours Full-time role. Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
How to Apply:
Apply online through the official Four Seasons Workday page.
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